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In a world that often overlooks the treasures of nature, the Philippines stands as a true marvel.  It is a haven for biodiversity, proudly reigning as the number one hotspot for endemic species worldwide. However, beneath this veneer of natural splendor lies a grim reality – the decline of our primary forests, endangering countless endemic flora and fauna.  We are excited to unveil a groundbreaking collaboration that holds the promise of redemption. Herbalaria, in partnership with Capiz State University/Capiz Ecology and Conservation Center, is embarking on a monumental journey of saving primary forests and native trees. A Precious Heritage at StakeThe...

Whenever my mom and I travel back home to the Philippines, she always looks for mangosteen.  Of course, depending on the season, she either gets to enjoy the fruits or she has to wait until the next time we return.  Luckily on our last trip, we were able to catch the tail end of its seasonality, much to my mom's delight.  Mangosteen (Garcinia Mangostana) is an exotic fruit native to Southeast Asia, and is primarily farmed in Mindanao, Philippines.  Being difficult to grow makes this fruit a precious commodity when it comes into season.   Often hailed as the queen of...

While visiting my aunt's medispa clinic in Davao, Philippines, I was disturbed to see clients receiving intravenous drips of glutathione, a skin whitening agent, while waiting for their treatments. This practice of using IV therapy to achieve lighter skin tone goes beyond topical applications and seems like a form of self-mutilation in the pursuit of beauty.  Not only is this unregulated but the potential risks of toxicity and allergic reactions are possible.    Skin whitening products have been around for centuries, but their popularity has increased exponentially in recent years.  In many parts of the world, lighter skin is seen...

Incense has played an important role in many cultures throughout history, and the Philippines is no exception.  One type of incense that is particularly noteworthy is Kamangyan, made from the Agathis Philippinensis tree. The Agathis Philippinensis, also known as the Philippine kauri, is a species of evergreen tree native to the Philippines.  It grows to be quite tall, with some specimens reaching over 60 meters in height. The resin of this tree has been used for centuries in the Philippines to create incense, which is burned for its pleasant aroma and spiritual significance. To make Kamangyan, the resin from the...